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What I Am And What I Should Be

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I was 26 when I became a rope,
stretched from loud brown cocktails to
the hush of burnt oven mits.

I was too thin to be stepped on,
so I just laid,
spread, fine butter for
Homemade Bread Men.

I went on as rope for two years,
reaching both ends of
limit. Ginger snaps
snapped back at me when
I raised a mother’s hand.
A trained ham clamming up, shaking
during the Spirits Earthquake.

I baked them by the dozen,
hard bread snaps to
braid me when I was bad.
Two years rowed its boat swiftly
and now
here I am.

A rope.
Spread thin over aging.
Frayed ends begging to be stayed.
They will not.
Time can not allow it, but time
will be easy on
middle belly.
Center ground.
That is what I should be.



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